Mark Sy is the founder and owner of Vien, a casual eatery established in New York City in 2013. It is a Vietnamese inspired restaurant that serves fresh and delicious Vietnamese and Asian cuisines.
Mark always gravitated to food that was simply prepared, using only the freshest, locally grown ingredients. It gave him the inspiration he needed to develop Vien, a concept that embraced these same values and that captured the vibrant colors and exotic flavors of the region: spicy, tangy, salty and sweet.
- Address: 220 Varick Street, New York, NY
- Contact: 212.255.8808 | Visit Site